Teenage Cookery – Mediterranean Theme
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Mediterranean Cuisine – So what is it? Think of food from Spain, Portugal, Greece and other countries in this area of the world, where a lot a people spend some time enjoying a holiday. The food is often described as being a more healthy, fresh and clean diet. Would you like to learn how to cook this style of cuisine or are the holidays simply starting to drag? Come along to Flavours, and join Carolyn to create tasty dishes in this Mediterranean themed afternoon, from 12pm – 4pm on Tuesday 19th August 2025.
- Sesame Halloumi and Flatbread
- Chicken Souvlaki and Tzatziki
- Tortilla Espaonol*
- Spanish Meatballs & Mediterranean Roast Potatoes
- Portuguese Custard Tarts
Make food for 4 to take home to feed the family, along with your lunch*, and refreshments available.